PROFESSIONAL-GRADE MEAT FORK – Designed to securely hold meat in place for carving, slicing, and serving, ensuring precision and ease during meal preparation.
HIGH-CARBON STAINLESS STEEL – The sharp, durable fork is resistant to rust and corrosion, maintaining its performance over time.
HOSTAFORM ERGONOMIC HANDLE – Made from acetal resin, the ergonomically designed handle provides a comfortable, secure grip and is easy to clean for convenient use.
HANDCRAFTED IN SOLINGEN, GERMANY – Crafted with traditional fork-making techniques and high-quality materials, offering top-notch durability and performance.
FORGED DESIGN – Made from a single bar of steel, the fork is harder, thicker, and more robust for long-lasting use.